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Ingredient:

Spirulina algae

Spirulina algae refers to a large number of blue-green algae species that have been harvested from warm lakes in Africa, Central and South America for thousands of years. Spirulina has been used since the 16th century as a source of food and nutrients. Today, it is a popular food supplement in Japan and is marketed as a dietary supplement in the U.S. Spirulina contains key ingredients that are beneficial to the human body 1.*

This ingredient can be found in the following products in United States:

References

  1. Natural Standard Database. www.naturalstandard.com. 2009.